Last night for dinner, I made a crock pot meal. I use a can of condensed low-fat cream of chicken soup. Two "can-full's" of water. I may have used three. Who cares. I threw in two boneless pork chops. Then, I added some spaghetti noodles. It cooked for about 8 hours. I served it with baked beans.
It was pretty good...it NEEDED salt & pepper on top, so I added it and that helped. All in all...this recipe was only okay. Any suggestions as to what would make it better? One thing that we KNOW would make it better is TWO pork chops a piece. Maybe they're just small chops, but neither of us were full.